MEET OUR TEAM


ERIK
DRIGGERS

Executive Chef

334-808-6495 (Office)
joshua.driggers@sodexo.com
 

JESSICA
REED

Catering Supervisor

334-670-3454
Jessica.Reed@sodexo.com
 

JEANETTE
JOHNSON

Catering Sales Coordinator

334-670-3454
catering@troy.edu
 

AMY JO
DECARLO

Catering Director


AmyJo.DeCarlo@Sodexo.com
 


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